Who We Are
FSA membership consists of all students, faculty and staff of the College. The Association is led by an active Board of Directors consisting of College faculty and staff members, along with student representatives appointed, to represent each of these constituencies.
Board of Directors
Daniel Dupee, President
Vacant, Vice President
Jeffrey Kiggins, Treasurer
FSA maintains a staff of 70 employees who work under the direction of a full-time Executive Director.
Mandy Gregory, Textbook Manager
Deb Gaudette, Food Service - Catering Manager