Who We Are
FSA membership consists of all students, faculty and staff of the College. The Association is led by an active Board of Directors appointed to represent each of these constituencies. The board consists of student representatives, staff members, and faculty members representing the academic divisions on campus.
FSA maintains a staff of 35-40 employees who work under the direction of a full-time Executive Director.
Board of Directors
The FSA Board of Directors is the governing body of the organization. It consists of 5 students, 3 faculty members, and 2 members of the JCC staff.
Current Board members:
Jack Donato, President
Paul Alteri, Vice President
Dan Dupee, Treasurer
Dean Dyer, Secretary
David Schissler, Executive Director|
Michele Price, Director of Retail
Roxy Silsby, Director of Childcare
Javian Rafus, Director of Food Service